Aagam International Private Limited

Key Characteristics:

• Heat: The primary characteristic of red chili flakes is their heat level, which can vary depending on the type of chili peppers used.

• Flavor: In addition to heat, red chili flakes can also contribute subtle flavor notes, which can be smoky, fruity, or slightly sweet depending on the chili variety.

• Texture: They have a coarse, flaky texture, consisting of small, irregular pieces of dried chili peppers.

• Color: The color is typically a vibrant red, which can add visual appeal to dishes